See the world through rose-coloured glasses with this this, the latest cocktail recipe book in the phenomenally successful MADE ME DO IT series.
Rose has become the drink of choice for many, and sales are booming thanks in no small part to its Instagram-able pink hue as wells as its sweet and refreshing taste.
Rose wine makes an ideal base for cocktails. It blends perfectly with the bitter notes of Campari for a delicious twist on the Negroni, and is equally at home with sweet creme de cassis for a Kir Blush. This beautifully illustrated book shows off the versatility of this popular wine to create a host of sophisticated and easy-to-drink cocktails.
In Rose Made Me Do It, writer, mixologist and cocktail consultant Colleen Graham explains everything you need to know: how to choose the right type of wine, which spirits and mixers blend well and how to create crisp cocktails for every occasion.
Featuring 60 wine cocktails and punches from around the world including everything from sangrias to spritzes and bellinis to martinis, and the icey genius of Frose (frozen rose) this book invites you to drink pink.
158 pages, 190 x 139 mm
See the world through rose-coloured glasses with this this, the latest cocktail recipe book in the phenomenally successful MADE ME DO IT series.
Rose has become the drink of choice for many, and sales are booming thanks in no small part to its Instagram-able pink hue as wells as its sweet and refreshing taste.
Rose wine makes an ideal base for cocktails. It blends perfectly with the bitter notes of Campari for a delicious twist on the Negroni, and is equally at home with sweet creme de cassis for a Kir Blush. This beautifully illustrated book shows off the versatility of this popular wine to create a host of sophisticated and easy-to-drink cocktails.
In Rose Made Me Do It, writer, mixologist and cocktail consultant Colleen Graham explains everything you need to know: how to choose the right type of wine, which spirits and mixers blend well and how to create crisp cocktails for every occasion.
Featuring 60 wine cocktails and punches from around the world including everything from sangrias to spritzes and bellinis to martinis, and the icey genius of Frose (frozen rose) this book invites you to drink pink.
158 pages, 190 x 139 mm