Explore the delicious world of pizza with this fun cookbook. Deborah Kaloper provides over 60 incredible recipes, from Neapolitan classics and deep-dish pies to the sweet and fried.
Get the party started with Sopressa & Olive Panzerotti or Pizzette Fritte. Satisfy the whole family with fan-favorites like Pepperoni, Margherita, or Hawaiian. Experiment with new pizza combinations like Kimchi & Sesame, Peach with Goat's Cheese, or Radicchio & Candied Walnuts. Dig into a Detroit-style Hottie or a Chicago Veggie Pie and finish the night off with a Banana Nutella Calzone with Mascarpone.
With pizza to suit any night--whether you're making pizzas with friends, have a date to impress, or want to curl up on the couch with a calzone for one--this book has thin pizza, thick pizza, focaccia pizza, sweet pizza, and the best of pizza's cousins. So, get out the cheese and toppings, and get ready to slice up a great time.
140 pages
Explore the delicious world of pizza with this fun cookbook. Deborah Kaloper provides over 60 incredible recipes, from Neapolitan classics and deep-dish pies to the sweet and fried.
Get the party started with Sopressa & Olive Panzerotti or Pizzette Fritte. Satisfy the whole family with fan-favorites like Pepperoni, Margherita, or Hawaiian. Experiment with new pizza combinations like Kimchi & Sesame, Peach with Goat's Cheese, or Radicchio & Candied Walnuts. Dig into a Detroit-style Hottie or a Chicago Veggie Pie and finish the night off with a Banana Nutella Calzone with Mascarpone.
With pizza to suit any night--whether you're making pizzas with friends, have a date to impress, or want to curl up on the couch with a calzone for one--this book has thin pizza, thick pizza, focaccia pizza, sweet pizza, and the best of pizza's cousins. So, get out the cheese and toppings, and get ready to slice up a great time.
140 pages